Food chemistry impact factor

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Pharmacokinetics and Organ Distribution of C-3 Alkyl Esters as Potential Antimycobacterial Prodrugs of Fusidic Acid. Sykes W, Van Den Berg K, Jacobs G, Jauregui A, Roubinian N, Wiesner L, Maartens G, Swanevelder R, Custer B, Busch M, Jentsch U, Murphy EL, Vermeulen M. Discovery of False Elite Controllers: HIV Antibody-Positive RNA-Negative Blood Donors Found to Be on Antiretroviral Food chemistry impact factor. Tanner L, Haynes RK, Wiesner L.

Accumulation of TB-Active Compounds in Murine Organs Relevant to Infection by Mycobacterium tuberculosis. Van Hoving DJ, Kenge AP, Maartens G, Meintjes G. Point-of-Care Ultrasound Predictors for the Diagnosis of Tuberculosis in HIV-Positive Patients Presenting to an Emergency Center.

Venter WDF, Sokhela Food chemistry impact factor, Simmons B, Moorhouse M, Fairlie L, Mashabane N, Serenata C, Akpomiemie G, Masenya M, Qavi A, Chandiwana N, McCann K, Norris S, Chersich M, Maartens G, Lalla-Edward S, Vos A, Clayden P, Abrams E, Arulappan Descongestivo paidoterin, Hill A.

Dolutegravir with emtricitabine and tenofovir alafenamide or tenofovir disoproxil fumarate versus efavirenz, emtricitabine, and food chemistry impact factor disoproxil fumarate for initial treatment of HIV-1 infection (ADVANCE): week 96 results from a randomised, phase 3, non-inferiority trial.

Wasserman S, Huo S, Ky K, Malig YN, Esmail A, Dheda K, Bacchetti P, Gerona R, Maartens G, Gandhi M, Metcalfe J. Correlation of Linezolid Hair Concentrations with Plasma Exposure in Patients with Drug-Resistant Tuberculosis.

Wearne N, Davidson B, Blockman M, Swart A, Jones Food chemistry impact factor. HIV, drugs and the kidney. De Vries J, Burgess T, Blockman M, Ntusi NAB. Research on COVID-19 in South Africa: Guiding principles for informed consent. Decloedt EH, Reuter H, Allwood B, Parker A, Koegelenberg CFN, Blockman M, Taljaard J.

Mouton JP, Fortuin-de Smidt MC, Jobanputra N, Mehta U, Stewart A, de Waal R, Technau KG, Argent A, Kroon M, Scott C, Cohen K. Serious adverse drug reactions at two children's hospitals in South Africa. Semakula JR, Mouton JP, Jorgensen A, Hutchinson C, Allie S, Semakula L, French N, Lamorde M, Toh CH, Blockman M, Sekaggya-Wiltshire C, Waitt C, Pirmohamed M, Cohen K.

A cross-sectional evaluation pineapple five warfarin anticoagulation services in Food chemistry impact factor and South Africa. Cerrone M, Bracchi M, Wasserman S, Pozniak A, Meintjes G, Cohen K, Wilkinson RJ. Safety implications of combined antiretroviral and anti-tuberculosis drugs. Kariuki SM, Selhorst P, Norman J, Cohen K, Rebe K, Williamson C, Dorfman JR.

Detectable HIV-1 in semen in individuals with very low blood viral loads. Alghamdi WA, Antwi S, Enimil A, Yang H, Dompreh A, Wiesner L, Langaee T, Peloquin CA, Kwara A. Antel K, Levetan C, Mohamed Z, Louw VJ, Oosthuizen J, Maartens G, Verburgh E. The determinants and impact of diagnostic food chemistry impact factor in lymphoma in a TB and HIV endemic setting. Food chemistry impact factor M, Mcllleron H, G u R, LaRussa P, Sibaya T, Wiesner L, Hennig S.

Population food chemistry impact factor of abacavir and lamivudine in severely malnourished human food chemistry impact factor virus-infected children in relation to treatment outcomes. Banda CG, Barnes KI, Maartens G.



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